Tuesday, August 11, 2009

Scouting: Mr. G's Ristorante

Since it is not open on Monday's and is dangerously near Bell Road it is doubtful that "Mr. G's Ristorante" would ever temp the secret LITG gang to violate parole and visit what may be the only Greek/Italian Restaurant in Alabama. Question: Are these really cuisines that go together? Is it like-maybe-Thai/Chinese or Indian/Moroccan or some other example of our mixed-up crazy world? Even the two national flags (used on the menu to help you know the difference between the Greek and the Italian dishes--as if you would have a hard time telling your "Greek" salad from your "Ceasar" salad) have none of the same colors--except white (which is actually the absence of color).



Actually, there are a lot of Greek/Italian restaurants all over the country. The countries themselves are sort of in the same area and both lie in the Mediterranean. They are both fairly old cultures and have something to do with Western Civilization. At least that is what one of my teachers was babbling on about when I wasn't paying close attention.









Looks like from this map Italy is stomping Greece with its heel. However, since we all know about the fighting prowess of the Italian army, most would view the map as Italy trying to kick Sicily out of the way while running away from Greece nipping at its heel, naturally, from behind.

You know the old story about the Greek and Italian who were arguing over who had the superior culture.

The Greek says, "We have the Parthenon."

Arching his eyebrows, the Italian replies, "We have the Coliseum."

The Greek retorts, "We Greeks gave birth to advanced mathematics"

The Italian, nodding agreement, says, "But we built the Roman Empire."
And so on and so on until the Greek comes up with what he thinks will end the discussion. With a flourish of finality he says, "We invented sex!"
The Italian replies, "That is true, but it was the Italians who introduced it to women."

One point for the Romans.

Well, all I can say for sure is that Mr. G's introduced the combination of Greek/Italian cuisine to the Gump and it looks like the Greeks won.

One point for the Spartans.

Located in the old CiCi's Pizza on the Atlanta Highway, the place is attracting hungry crowds because the food is good and reasonably priced. See http://www.mrgsmontgomery.com/text.htm for the prices. The Greek Spanikopita made a tasty appetizer and the Greek salads are really authentic. The Gyro sandwich,
(Pronounced YEE-roo or YEE-HAW!) $5.75 (23 Shares of CNB stock) was supposed to be wrapped in grilled pita bread
freshly sliced gyro meat (what is gyro meat in an Italian/Greek restaurant anyway? Goat + Donkey?), seasoned and topped with Tzatziki sauce, tomatoes and onions. Unfortunately, the real thing was
was bland and suffering from meat deficiency. To top it off it was very messy. Whatever you do do NOT take it out of the aluminum foil wrapping or wear a tie! The bottle of Chianti on the table was a tempting source of solace for the ruined neckware but I digress.

One thing you can say for this place is that the owner was present and attentive to every table and the service was fine. I would bet that most of the Greek dishes are what attracts the crowds.

Bottom line, Mr. G's is a decent place for lunch and probably a better place for dinner. As a lover of Greek food it is empowering to have an openly Greek restaurant come out of the closet here in the Gump. I give it 3.5 glasses of Ouzo! Opa!

Mr. G's Ristorante on Urbanspoon

5 comments:

  1. Is there a reason that Montgomery Drug Rehab is one of your blog advertisers?

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  2. Well, we are certainly in a way addicted to food and water. Don't think drug rehab could cure us of that craving, however.

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  3. This place is absolutely repulsive. I have never had a good meal here and honestly don't know where all of the good reviews come from. I'm of course comparing it to other greek and italian restaurants that I've been to- I have to say it is the best(only) greek in montgomery- but please, if you are disappointed here, don't write off greek food altogether. It really is one of the most amazing cuisines around and I wish it was properly represented in town.

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  4. I heard about this place about 4 or 5 months ago, and being Greek, I was very excited to take my wife and kids to try it. Unfortunately, we live in Prattville and don't often drive to the Gump to eat. We finally went last weekend and I have been twice since!! I took the whole gang on a Sunday and we all thoroughly enjoyed it! My 7 year old son was so excited they had a kid's pepperoni pizza, and after my inspection, I was pleased to see it wasn't a frozen pizza, but a pizza made on a piece of pita bread. My daughter had the chicken fingers and fries. I think both meals were about $6 and included their drinks, bread, and a chocolate pudding which was a great treat for them! My wife ordered the Eggplant Parmesian, which was a HUGE portion and tasted great. What I love about this place is all the entrees include a small Greek salad and garlic bread, unlike the other places in town that make you pay extra. Staying true to my roots, I ordered the Dolmathes (grape leaves). They were SUPERB! I haven't eaten grapeleaves like that since my yiayia(grandmother) would cook for us as kids. It all made sense when I saw an older gentleman walk into the restaurant with a walker. He was greeted with hugs and handshakes as he made his way straight to the kitchen. I could tell he was Greek so I asked our waiter who he was. He was proud to tell me it was his grandfather, Mr. Gus. He was the owner's son, and his grandparents come in and help cook certain dishes. He told us his grandmother makes the Dolmathes from a grape leaf vine she has in her yard. TRUE Greek fashion! And his 90 year old grandfather makes the meat, fish and Tzatziki sauce using his own recipes that have been in their family for generations. Later the owner came by and we had a long chat about his family history and all the restaurants they have had in Montgomery, AL since the '50's...But I digress...In closing, it is great to see a delicious, family-owned, reasonably priced, authentic GREEK restaurant in Montgomery! The staff helps each other out, you can tell they run it like one big family. I wish this place much success and will be there to support them. Sorry for the rant, I like to give reviews for places that really impress me. I worked in the restaurant business throughout college and understand that unfortunately people love to express anything negative that happens at a place, but don't think to put the same effort into telling people how GOOD a place is

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  5. Great review Niko. Keep 'em coming. BTW, ate at the "Athenian" in Nassau this weekend. The owner was a true Greek and the food was very good. The way he worked the room reminded me of Mr. Gus.

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