Friday, January 28, 2011

The Soup at Sa-Za's Pizza

Wedding soup shown with garlic bread.
As an elite and expendable member of the recently formed Gump Guinea Pigs, I have had my eye for some time on the lunch time activities of one local individual whom I shall identify only as "Finicky Real Estate Lawyer." I have noticed that over time this Finicky Real Estate Lawyer walks to lunch most days in what has developed into a habit involving where he will eat lunch. Since he is a fastidious dresser and well-respected bon vivant, I thought today would be a good day to tail him to see what he has found within walking distance of The Alley downtown.

I am aware of the fact that members of this blog have had spats with the staff at Sa-Za's about triple parking in loading zones--especially on Sunday. They know who they are. But I cannot deny that Finicky Real Estate Attorney quickly ducked into the Alley Station--cut a glance into the new Deli in the Alley (undergoing a pre-opening run-through)--and then dashed briskly into Sa-Za's Pizza, rushed past the "greeter" and bee-lined for the Captain's table which separates the kitchen from the dining area.

Due to my size, I was not noticed scampering along behind. But from my observation point, I noticed that almost no words were spoken to the staff. They recognized the Finicky Lawyer. Immediately winks and nods were passed like some form of code and the meal was on.

What had this anal retentive attorney and counselor ordered at a restaurant known for pizza, pasta and other home-cooked "serious" Italian fare?

The suspense was causing me to gnaw at a table leg.

Then, within about five minutes, the chef handling the table placed a black bowl with a big spoon before him along with a piece of garlic bread which, naturally, he had ordered with the garlic removed.

Climbing inconspicuously up one of the natural wooded beams which give the place a modern warehouse ambiance, I was able to snap the photo you see above. Then I climbed down from my perch, twitched my nose and began to scour the menu for a clue on what it was that had been served.

Nothing matched. In fact, there were no soups at all listed on the lunch menu. Yet, clearly, this was a soup he was ladling into his prim and proper face. A closer look and I saw spinach, Parmesan cheese strands and sliced meatballs floating in a creamy white broth.

Why, I thought, that is Italian Wedding Soup! By Cooper, Sa-Za's is serving a soup that is not on the menu! Apparently, you have to wink, nod or ask for it by name.

After he finished I was astonished by what I saw next. Our Finicky Lawyer finished the entire bowl with no complaints, placed seven dollars ($7) on the counter and left. My investigation revealed that the cost of the soup with bread is $5.50. Wow, I thought, that is pretty reasonable. And he was in an out in about 20 minutes. Speedy service.

Before the staff could clear away the bowl I had a little taste from the remnants. Wow again. This is really good. Very very good.

As I write this back at GGP HQ, I still have a warm glow in my belly and a desire to have more of that fine soup. My report is now in and the quarantine period has passed. I can officially declare the Italian Wedding Soup safe for LITG members and their fans.

Enjoy.

Your friend.

Squeak.

Sa Za on Urbanspoon

5 comments:

  1. WARNING

    Squeak and his rodent friends are a vast improvement over the Sa-Zas staff. Their presence cannot help but improve the health ratings of this dump.

    As for FREL(aka SCAB), isn't business bad enough in midst of this real estate market catastrophe, that you have now been exposed by vermin as a strikebuster. For shame.

    Reginald

    PS Should the owners of Sa-Zas ever wish to atone for their plethora of past indiscetions, the Secret Committee will entertain mea culpas. Hint- fire the Sunday staff. Otherwise, the boycott and the vitriole will continue.

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  2. Kicked dog barks first. Thanks Squeak!

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  3. I believe that garlic bread, without the garlic is called...bread

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  4. It's like ordering toast in "Five Easy Pieces" starting with a chicken salad sandwich on toasted wheat and holding the chicken salad and mayo.

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  5. Izzackly! Same way I order whiskey...

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